6 c bread flour 2 pkgs dry yeast ⅓ c nonfat dry milk ½ c granulated sugar 1½ t salt 1¼ c hot water (120° to 130°F) ¼ c butter, room temperature 1 T grated orange peel ¾ c orange juice 1 egg, room temperature 1 ½ c raisins 1 T ground cinnamon mixed with…

2 chickens, about 3 lbs each, quartered Salt & pepper ½ c butter plus 1 T cooking oil 2 T Dijon mustard 2 cloves garlic, minced 1 med onion, chopped 1 can (10.5 oz) condensed chicken broth (not regular chicken broth) 1 T flour 2 T finely chopped parsley Sprinkle chicken on all sides with…