HH1 Lemon Chicken Posted by The Hungry Crafter on November 30, 2017December 10, 2017 Place chicken in buttered dish, shallow skin side up. Use pastry brush to paint chicken all over exposed surfaces with melted butter. Anoint lavishly with lemon juice. Salt well. Bake at 375° for hour or more until crisp. Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window)Click to print (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on Yummly (Opens in new window)Like this:Like Loading...