HH1 Rich Chocolate Sauce Posted by The Hungry Crafter on November 27, 2017December 10, 2017 ½ lb German sweet chocolate ¼ c water ¼ c sugar ¼ c cream (20% butterfat) Melt chocolate, water and sugar over hot water. Stir until smooth/ Take from heat. Blend in cream. Serve hot or cold. Makes 1 c. Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window)Click to print (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on Yummly (Opens in new window)Like this:Like Loading...
