4 c confectioners sugar
2 sticks butter, softened
1 18-oz jar peanut butter
3 c chocolate chips, melted
small amount of paraffin
Mix confectioners sugar, butter, and peanut butter in mixer.  Chill until firm.  Roll the mixture into balls, put on cookie sheet and chill or freeze til very firm.
Mix chocolate chips and paraffin in a double boiler and with a toothpick, dip the balls in, leaving an opening on the top.  Return to cookie sheet to firm up and then smooth out toothpick hole.   ENJOY!

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