4-5 lbs corned beef brisket 6 carrots, scrubbed and scraped 4 med onions, outer skins removed 6 small turnips, scrubbed 6 med potatoes, peeled 1 med head green cabbage 8 small young beets, quartered and cored Rinse the corned beef under cold running water to remove the brine. Place in a large pot, cover with…
Category: HH1
Corn Chowder
4 lg potatoes, peeled and diced 1 14-oz can creamed corn 1 med onion, chopped 2 t oil 1 14-oz can kernel corn, drained 1 qt half and half Salt and pepper In lg 4-6 qt pot, saute onion in oil over medium heat. Add potatoes, cover with water and simmer until potatoes are just…
Nana’s Meatloaf
Use Basic Meatball Recipe to form loaf in 7×11 pan. Arrange canned, sliced, plum tomatoes on top of loaf. Sprinkle with chopped fresh parsley, Parmesan cheese, salt and pepper. Bake at 350° for about 30 minutes.
Hamburg Egg Patties
Form hamburg patties out of basic meatball recipe. Dip patties in flour, dust off. Dip in 1-2 eggs, beaten, and put patties in a skillet over medium high heat. Brown (about 3-4 minutes per side); remove to baking pan. Cook in oven for 20-25 minutes at 350°. Note: this is Jo’s FAVORITE RECIPE ON EARTH.
Nana’s Basic Meatball Recipe
1 lb hamburg Salt and pepper Parmesan or Romano cheese Grated bread crumbs (non-seasoned) 1 egg, beaten Fresh parsley, chopped Raisins (optional) Mix ingredients and roll into balls. Brown in a skillet over medium heat, turning meatballs to brown all sides. Once browned, cook in with spaghetti sauce for 25 min to a half hour….
Old-fashioned Bread Pudding
3 c soft bread crumbs (day old bread torn into pieces); 4 c for firmer pudding 2 c milk, scalded with ¼ c butter ½ t salt ½ c sugar 2 eggs, slightly beaten ½ c seedless raisins 1 t cinnamon or nutmeg Heat oven to 350°. Place bread crumbs in 1½ qt baking dish….
Baked Custard
2 eggs (or 4 egg yolks) ⅓ c sugar ¼ t salt 2 c milk, scalded ½ t vanilla, if desired Heat oven to 350°. Beat eggs, sugar and salt slightly to mix. Stir in scalded milk. Add vanilla. Pour into 6 custard cups or a 1½-qt baking dish and set in a pan of…
Hungarian Rolls
2 cakes yeast 2 c milk ½ c sugar 2 t salt 2 eggs, well-beaten 7-7½ c flour ½ c melted shortening ½ c butter, melted ¾ c sugar 1 t cinnamon ½ c finely chopped nuts ½ c raisins Cut dough into pieces the size of walnuts. Form into balls. Roll each in butter,…
Oatmeal Bread
2 T shortening 2 t salt 2 c boiling water ½ c molasses 1 c rolled oats 1 pkg yeast ½ c lukewarm water 5-6 cups flour Put shortening, salt in bread mixer. Pour boiling water over. When cool, add molasses, oats and yeast dissolved in water. Mix, add flour. Raise, punch, raise, shape, raise…
Blueberry Cake
1¾ c flour 2 t baking powder 1 t cinnamon ½ t salt 2 T shortening 1 c sugar 1 egg ¾ c milk 1½ c floured blueberries sugar for topping Mix flour, baking powder, cinnamon and salt in a small bowl and set aside. Cream shortening and sugar, then add egg. Add milk alternately…
Harrisville Heritage 