1 c honey 1 c butter or oleo ½ c Dijon or spicy brown mustard 1 t curry (optional) 8 pieces boneless breast of chicken Heat first four ingredients on stove. Pour over chicken in Pyrex pan. Bake 45–60 minutes at 350°. Most delicious!

1 3-oz pkg strawberry or mixed fruit Jell-O ⅛ t salt 1¼ c boiling water 1 can jellied cranberry sauce 2 c finely chopped apples chopped nuts (optional) Dissolve Jell-O and salt in boiling water. Break up cranberry sauce with fork. Add to gelatin mixture. Chill until very thick. Fold in apples. Pour into individual…

1⅔ c flour 2 t baking powder ½ t salt ½ c sugar ¾ c milk ⅓ c Crisco oil 1 egg, eaten 1 c blueberries Mix flour, baking powder, salt, and sugar. Mix milk, oil and egg, and add enough to flour mixture to wet the dry ingredients. Batter will be lumpy. Fold in…

¾ c butter 1½ c sugar 2 eggs 1 pt sour cream (NOT fat free!) 1 t vanilla ½ t lemon 3 c flour 1½ t baking powder 1½ t baking soda ¼ t salt ½ c chopped nuts 1 t cinnamon ½ c sugar Cream butter and sugar; mix in eggs. Add sour cream,…