1 lg green pepper, chopped 1 lg onion, chopped 2 t oil 1 c rice 1 28-oz can plum tomatoes, chopped salt and pepper water ¼ c ketchup 6 slices bacon, cooked and crumbled In lg skillet or electric frying pan, saute green pepper and onion in oil until soft. Add rice and tomatoes, cover…
Category: HH1
Mimi’s Chile
1 lg (or 2 med) green peppers, chopped 1 lg onion, chopped 2 t oil 1½ lb hamburg 1-2 T chili powder salt 1 lg (28 oz) can plum tomatoes In electric frying pan or large skillet, saute onion and green pepper in oil over medium heat until soft. Add hamburg and cook until no…
Tuna Curry
1 large can tuna 1 medium onion, chopped 2 t oil ½ c long grain rice 1 T curry powder about ½ t salt cinnamon, cloves, nutmeg, or allspice In electric frying pan, or skillet, saute onion in oil over medium heat. When translucent, add tuna and curry, stirring to coat mixture with curry. Add…
Harriette’s Gone Fishing Casserole
8 oz egg noodles ½ c mayonnaise 1 16-oz can salmon 1 pkg frozen green beans (or a can) 1 can mushroom soup ½ c milk cheese Cook noodles. Drain. Add mayonnaise to cooked noodles, and put in bottom of casserole Drain salmon and mash with fork. Cook beans, drain, and spread on top of…
Treasure Island Chicken
Place 4 chicken breasts, boned and halved, skin side up in buttered shallow baking dish. Melt ½ stick butter, use a little to paint chicken. Sprinkle with ½ t salt. Put in 375° oven, uncovered; bake 30 minutes, until juices are pretty well dried up. Mix: 3 T flour 3 T sugar ½ t salt…
Turkey Tetrazzini
¾ lb mushrooms 1 sm green pepper, slivered ¼ c margarine 3 T flour 2 T salt ¼ t pepper 2½ c light cream 4 c dried, cooked turkey 2 pimentos, chopped 2 T sherry 6 oz spaghetti, cooked 2 egg yolks, beaten grated Parmesan gheese *almonds, olives, water chestnuts Cook mushrooms and peppers in…
Baked Chicken
1 c dry bread crumbs ⅓ c grated Parmesan cheese ¼ c minced fresh parsley (2 T dry) pinch of salt ¼ t pepper 1½ sticks margarine, melted 1 clove garlic, minced 1.5-2 lb chicken Preheat oven to 350°. Mix bread crumbs with cheese, parsley, salt, and pepper. Combine margarine with garlic and dip chicken…
Cream Peas on Toast
Standard white sauce Frozen or canned peas Prepare a white sauce (any recipe will do). When sauce is done, add peas and heat through. Serve hot over toast.
Brownie Pudding (the best kind)
¾ c sugar 2 T cocoa ½ t vanilla 1½ c boiling water Brownie mix, prepared, but not cooked Combine sugar, cocoa, vanilla, and water in ungreased 9×9 pan. Spoon brownie mixture in pan. Bake at 350° for 35-40 min., until firm. Cool 30 min; serve warm with ice cream. Editor’s note: Purists in the family…
Noni’s Basic Spaghetti Sauce
Heat small amounts of olive oil and butter in a saute pan. Add 1 can stewed tomatoes, and mush around in the pan. Add a larger size can crushed tomatoes. Salt and pepper. Add a little butter at the tail end. Serve with shaved Parmesan cheese and fresh basil over the top. Makes approximately 2½…
Harrisville Heritage 